Loca Verde Picante

• Loca Loka Blanco – 60 ml

• Fresh lime juice – 20 ml

• Agave syrup – 10 ml

• Coriander leaves + 2 jalapeño slices

• Pinch of black salt

Method: Muddle → Shake → Strain over ice

Garnish: 

Coriander leaves + Jalapeno slice